Royal Falooda Recipe | Faluda Recipe | Summer Dessert

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Royal Falooda

Royal falooda | Falooda Recipe | Summer Dessert with detailed photo and video recipe.

Royal Falooda is an easy to make and a quick dessert recipe. It is a very popular dessert in Indian subcontinent.

Royal Falooda Recipe

Falooda is an Indianized variety of a Persian dessert called Faloodeh. It is an exceptionally popular dessert which primarily consists of thin noodle strands (falooda sev), sabja / basil seeds, milk, rose syrup and often served with ice-cream. The other ingredients like tutti frutti, jelly, mixed fruits, nuts are all optional but they enhance the taste of the Falooda.

Royal Falooda Recipe

Royal falooda is admired equally within all age groups. The dish is extremely popular and is served with fervour not only by restaurants, cafe’s but also across the streets.

The dish is so gratifying and elating that it thrills you just by its presentation. Its colourful captivating hues can make anyone fall for it. So next time when you wish to end your multi-course meal on the best note, believe me, falooda is one of the finest selection.

Royal Falooda Recipe

Here are a few more beverages recipes that might interest you- Mango Lassi, Strawberry Milkshake, Strawberry Lassi, Virgin Pina Colada, Gulkand Milkshake .

Royal Falooda

Royal Falooda🍨 is a delicious dessert drink and a perfect summer treat made of layers of rose syrup, basil seeds, falooda sev, milk and icecream.
Prep Time 5 mins
Cook Time 10 mins

Ingredients

Sabja/basil seeds- 1 tbsp

    Falooda sev- 1 cup (available in grocery store or Amazon)

      Rose syrup/ Rooh afza- 2 tbsp

        Vanille Icecream- 2 scoops

          Chilled milk- 1/2 cup

            Tutti frutti- 2 tsp

              Instructions

              • Soak sabja seeds in water for about 25-30 minutes.
                royal falooda recipe
              • To prepare falooda sev, simply boil them in hot water for 5 minutes or until soft. Pour in colander and rinse off with cold water. Drain the water completely (Or cook accordingly manufacturer's instruction).
                royal falooda recipe
              • Now take a tall glass, add 2 tbsp of rose syrup.
                Falooda Recipe
              • Further add 2 tbsp of soaked sabja seeds.
                royal falooda recipe
              • Now add around 2 tbsp of falooda sev.
                falooda recipe
              • Add a scoop of icecream .
                falooda icecream
              • Pour 1/2 cup of chilled milk.
                falooda recipe
              • Add some more icecream.
                royal falooda recipe
              • Top with Tutti frutti and dizzle some rose syrup.
                falooda recipe
              • Stir gently and serve immediately.
                Falooda recipe

              Video

              Notes

              No need to add sugar as the rose syrup itself is very sweet.
              You can substitute ice cream with kulfi also.
              Author: Rashi Pranav Chourasia
              Course: Beverage, Dessert, Drinks
              Cuisine: Indian
              Keyword: Royal Falooda Recipe

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